ONDEH GLIDE (GOLDEN CHURN)

Improved recipe ! ( now using GOLDEN CHURN Butter ) enhancing the natural aroma, depth, and creaminess in every tart. *IMPROVED RECIPE ON 20 FEB 2026. TASTE THE NEW* 

ONDEH TART \\ Penang’s first Ondeh Tart — in our signature size, shape, and flavour. A taste you’ll only find at BAAN9. Bite-sized, soft, and melt-in-your-mouth. Our special in-house filling is crafted from slow-cooked gula melaka and fresh coconut, releasing an irresistible, aromatic fragrance that fills every single bite, with natural fragrant pandan — all the flavor, none of the mess. Our Best Seller since 2025. 

The result?
A softer crumb, fuller flavour, and a more luxurious finish — while staying true to the nostalgic taste you love.
(No preservatives, no vanilla flavoring, no milk powder. Naturally rich, naturally delicious, and naturally flavored with only the finest premium ingredients.)